DOI: https://doi.org/10.32870/dfe.vi14
Publicado: 2021-03-11
Analysis of the value added tax on food and the preferential 0% rate
1-12
Coordination in the clearance of goods at the port of Manzanillo, Mexico: a proposal for change in the organizational structure of port stakeholders.
13-21
The cost of formality: Mexico
22-32
Effects of modernization on revenue collection at the Lázaro Cárdenas customs office.
33-44
The use and application of information and communication technologies in tax matters: the taxpayer's perspective in Mexico
45-53
